In 100 g (Grams) of Bread, white, commercially prepared (includes soft bread crumbs) there is 0.243 mg of Riboflavin. Change amount

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Riboflavin

Riboflavin is a nutrient present in many other foods. The below table lists foods high in Riboflavin other than Bread, white, commercially prepared (includes soft bread crumbs).

Yeast extract spread	17.5 mg	0.02%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes	7.29 mg	0.01%
Beverages, Orange-flavor drink, breakfast type, low calorie, powder	6.8 mg	0.01%
Beverages, fruit-flavored drink, powder, with high vitamin C with other added vitamins, low calorie	6.8 mg	0.01%
Lamb, New Zealand, imported, liver, cooked, soaked and fried	5.27 mg	0.01%
Lamb, variety meats and by-products, liver, cooked, pan-fried	4.59 mg
Babyfood, cereal, high protein, with apple and orange, dry	4.33 mg
Lamb, New Zealand, imported, liver, raw	4.21 mg
Moose, liver, braised (Alaska Native)	4.1 mg
Lamb, variety meats and by-products, liver, cooked, braised	4.03 mg
Leavening agents, yeast, baker's, active dry	4 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar	3.846 mg
Babyfood, cereal, rice, with bananas, dry	3.8 mg
Egg, white, dried, stabilized, glucose reduced	3.71 mg
Seaweed, spirulina, dried	3.67 mg
Lamb, variety meats and by-products, liver, raw	3.63 mg
Beverages, Orange drink, breakfast type, with juice and pulp, frozen concentrate	3.59 mg
Babyfood, cereal, mixed, with bananas, dry	3.56 mg
Beef, variety meats and by-products, liver, cooked, braised	3.425 mg
Beef, variety meats and by-products, liver, cooked, pan-fried	3.425 mg

Bread, white, commercially prepared (includes soft bread crumbs)

Bread, white, commercially prepared (includes soft bread crumbs) is a type of Baked Products. The most significant nutrients in Bread, white, commercially prepared (includes soft bread crumbs) are listed below.

Water	36.42 g	36.42%
Energy (calorie)	266 kcal
Energy (joule)	1113 kJ
Protein	8.85 g	8.85%
Total lipid (fat)	3.33 g	3.33%
Ash	1.98 g	1.98%
Carbohydrate, by difference	49.42 g	49.42%
Fiber, total dietary	2.7 g	2.7%
Sugars, total	5.67 g	5.67%
Sucrose	0 g
Glucose (dextrose)	1.57 g	1.57%
Fructose	2.43 g	2.43%
Lactose	0 g
Maltose	1.67 g	1.67%
Galactose	0 g
Starch	37.17 g	37.17%
Calcium, Ca	144 mg	0.14%
Iron, Fe	3.61 mg
Magnesium, Mg	23 mg	0.02%
Phosphorus, P	98 mg	0.10%

Nutrients in Bread, white, commercially prepared (includes soft bread crumbs)